Tuesday, December 22, 2009

For the Servantless American Cook

If I look back on everything I've ever
cooked in my soon to be 18 years of living,
only one dish comes to mind.

Chicken and dumplings.
A southern dish that's hearty and filling,
yet light enough for a snack.

Why is this entry about food you might ask?
For my 18th birthday I can happily tell you I got what I wanted.

Not only did I get the Julie & Julia dvd...
But I got Mastering the Art of French Cooking as well.
Along with a recipe keeper.

My favorite movie, my favorite cook book...
To me, I couldn't be happier as a chef.


I day dream of living the life Julia had.
France in 1949 must have been amazing.

If we as people can't bring ourselves together...
You know food can.

And it always will.

So what have I got left to say on the subject of cooking?

Make it an adventure.
Just like Julia Child did.


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